FSSAI Orders Replacement of Rusted Knives in Food Businesses

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FSSAI orders food businesses to replace rusted and damaged knives.

The Food Safety and Standards Authority of India (FSSAI) has ordered food businesses to replace rusted and damaged knives.
Rusted and broken knives can spread diseases and contaminate food.
FSSAI advised food businesses to use proper food-grade cutting tools and maintain them to hygiene standards.
State food safety commissioners have been directed to ensure compliance with FSSAI's order on knives.

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